This Pineapple Ritz Cracker Upside-Down Cake takes a traditional pineapple upside-down cake to a new level of sweet, salty, and crunchy.
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All Recipes
Lemon-Parmesan Asparagus
This very simple Lemon-Parmesan Asparagus is the perfect spring side dish for grilled chicken, roasted fish, or alongside pasta or risotto.
Chicken and Mushroom Orecchiette
This mushroom and chicken orecchiette is everything I want from spring pasta. It’s light but satisfying, packed with herbs, and finished with a bright hit of lemon.
Beau Monde Braised Chicken Thighs
Beau Monde Braised Chicken Thighs are deeply savory and aromatic, highlighting the celery-forward seasoning. Served with sautéed mushrooms and tender green beans, it’s a simple, flavor-packed dinner that feels both classic and fresh.
Chicken and Cheddar Rice Soup
A very comforting Chicken and Cheddar Rice Soup with just the right amount of funkiness is perfect for a cool spring night.
Upside-Down Carrot Cake
Perfect for Easter or any spring celebration, this Upside-Down Carrot Cake is a jammy take on a classic carrot cake.
Herby Bean Stew
This Herby Bean Stew is perfect on nights when you don’t have the energy for anything too fussy, but still want something home-cooked and comforting.
Tarragon-Dill Chicken Soup
A perfect soup to transition you from winter to spring, this tarragon-dill chicken soup is bright but comforting.
Shamrock Shake Tiramisu
Minty, boozy, and just a little chocolatey, this Shamrock Shake Tiramisu is like the grown-up version of the iconic milkshake.
Shamrock Shake Upside-Down Cake
With a layer of sweet, juicy cherries, an irresistible minty vanilla cake, and topped with a fluffy whipped mascarpone and dark chocolate, this Shamrock Shake upside-down cake is all the best parts of the iconic milkshake in each bite.
Lime Cilantro Shrimp
Bright, punchy, and fast enough for a weeknight, this lime cilantro shrimp is a simple recipe you’ll want to keep in your back pocket for Taco Tuesday or any day you’re craving big flavor, little effort.
Stewed Harissa Beef and Rice
One pot, lots of flavor. This stewed harissa beef and rice with chickpeas and fennel is my new hearty dinner go-to.
